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tegg23
I dont mean to sound ignorant but what would you eat with this kind of bread, thanks for vid
ravi20tewari
cool vid you get 8/10
genickos
no baking powder...? we make roti soo much different in trinidad....like we dont use out hands to get burn...our roti is not that small...and we use butter for better taste and softness..
redantsakahippo
i love how u cook
Souvenirbaby101
l00k. all of this is very interesting. i am guyanese. and my parents make wayyy better roti than this. and yes im black
candlefreak
Thanks for sharing! It looks simple to make and very yummy!
lonergan2468
Similar to trinidad, but I use butter on the roti before re rolling again. My problem is I can never get my tova heat correct, its either too low or too high.
kianatehrani
You did a great job explaining! Thank you!!! :D
ryanali22
sada roti boy
watchachef
Excellent dish.You should visit WactAchef com Post and watch many cooking videos. It's all free and dedicated to all chefs
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